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Global Functional Ingredients Market Report for Period 2018 till 2024

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Report Summary:

In this report, the global Functional Ingredients market is valued at USD XX million in 2016 and is expected to reach USD XX million by the end of 2023, growing at a CAGR of XX% between 2016 and 2023.

Geographically, this report is segmented into several key Regions, with production, consumption, revenue (million USD), market share and growth rate of Functional Ingredients in these regions, from 2012 to 2023 (forecast), covering
North America
Europe
China
Japan
Southeast Asia
India
Global Functional Ingredients market competition by top manufacturers, with production, price, revenue (value) and market share for each manufacturer; the top players including
Archer Daniels Midland Company
Ingredion Incorporated
Golden Grain Group Limited
FMC Corporation
Omega Protein Corporation
NutriBiotic
Cargill Incorporated
Tate & Lyle plc
Roquette Frères
On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into
Maltodextrin
Probiotics
Polydextrose
Modified starch
Pectin
Omega-3 (EPA, DHA, ALA)
Omega-6
Conjugated linoleic acid
Rice protein
Others
On the basis of the end users/applications, this report focuses on the status and outlook for major applications/end users, consumption (sales), market share and growth rate for each application, including
Food & beverages
Personal care
Pharmaceuticals
Animal feed
Others

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Table of Contents / Index:

Table of Contents

Global Functional Ingredients Market Research Report 2018
1 Functional Ingredients Market Overview
1.1 Product Overview and Scope of Functional Ingredients
1.2 Functional Ingredients Segment by Type (Product Category)
1.2.1 Global Functional Ingredients Production and CAGR (%) Comparison by Type (Product Category)(2012-2023)
1.2.2 Global Functional Ingredients Production Market Share by Type (Product Category) in 2016
1.2.3 Maltodextrin
1.2.4 Probiotics
1.2.5 Polydextrose
1.2.6 Modified starch
1.2.7 Pectin
1.2.8 Omega-3 (EPA, DHA, ALA)
1.2.9 Omega-6
1.2.10 Conjugated linoleic acid
1.2.11 Rice protein
1.2.12 Others
1.3 Global Functional Ingredients Segment by Application
1.3.1 Functional Ingredients Consumption (Sales) Comparison by Application (2012-2023)
1.3.2 Food & beverages
1.3.3 Personal care
1.3.4 Pharmaceuticals
1.3.5 Animal feed
1.3.6 Others
1.4 Global Functional Ingredients Market by Region (2012-2023)
1.4.1 Global Functional Ingredients Market Size (Value) and CAGR (%) Comparison by Region (2012-2023)
1.4.2 North America Status and Prospect (2012-2023)
1.4.3 Europe Status and Prospect (2012-2023)
1.4.4 China Status and Prospect (2012-2023)
1.4.5 Japan Status and Prospect (2012-2023)
1.4.6 Southeast Asia Status and Prospect (2012-2023)
1.4.7 India Status and Prospect (2012-2023)
1.5 Global Market Size (Value) of Functional Ingredients (2012-2023)
1.5.1 Global Functional Ingredients Revenue Status and Outlook (2012-2023)
1.5.2 Global Functional Ingredients Capacity, Production Status and Outlook (2012-2023)

2 Global Functional Ingredients Market Competition by Manufacturers
2.1 Global Functional Ingredients Capacity, Production and Share by Manufacturers (2012-2018)
2.1.1 Global Functional Ingredients Capacity and Share by Manufacturers (2012-2018)
2.1.2 Global Functional Ingredients Production and Share by Manufacturers (2012-2018)
2.2 Global Functional Ingredients Revenue and Share by Manufacturers (2012-2018)
2.3 Global Functional Ingredients Average Price by Manufacturers (2012-2018)
2.4 Manufacturers Functional Ingredients Manufacturing Base Distribution, Sales Area and Product Type
2.5 Functional Ingredients Market Competitive Situation and Trends
2.5.1 Functional Ingredients Market Concentration Rate
2.5.2 Functional Ingredients Market Share of Top 3 and Top 5 Manufacturers
2.5.3 Mergers & Acquisitions, Expansion

3 Global Functional Ingredients Capacity, Production, Revenue (Value) by Region (2012-2018)
3.1 Global Functional Ingredients Capacity and Market Share by Region (2012-2018)
3.2 Global Functional Ingredients Production and Market Share by Region (2012-2018)
3.3 Global Functional Ingredients Revenue (Value) and Market Share by Region (2012-2018)
3.4 Global Functional Ingredients Capacity, Production, Revenue, Price and Gross Margin (2012-2018)
3.5 North America Functional Ingredients Capacity, Production, Revenue, Price and Gross Margin (2012-2018)
3.6 Europe Functional Ingredients Capacity, Production, Revenue, Price and Gross Margin (2012-2018)
3.7 China Functional Ingredients Capacity, Production, Revenue, Price and Gross Margin (2012-2018)
3.8 Japan Functional Ingredients Capacity, Production, Revenue, Price and Gross Margin (2012-2018)
3.9 Southeast Asia Functional Ingredients Capacity, Production, Revenue, Price and Gross Margin (2012-2018)
3.10 India Functional Ingredients Capacity, Production, Revenue, Price and Gross Margin (2012-2018)

4 Global Functional Ingredients Supply (Production), Consumption, Export, Import by Region (2012-2018)
4.1 Global Functional Ingredients Consumption by Region (2012-2018)
4.2 North America Functional Ingredients Production, Consumption, Export, Import (2012-2018)
4.3 Europe Functional Ingredients Production, Consumption, Export, Import (2012-2018)
4.4 China Functional Ingredients Production, Consumption, Export, Import (2012-2018)
4.5 Japan Functional Ingredients Production, Consumption, Export, Import (2012-2018)
4.6 Southeast Asia Functional Ingredients Production, Consumption, Export, Import (2012-2018)
4.7 India Functional Ingredients Production, Consumption, Export, Import (2012-2018)

5 Global Functional Ingredients Production, Revenue (Value), Price Trend by Type
5.1 Global Functional Ingredients Production and Market Share by Type (2012-2018)
5.2 Global Functional Ingredients Revenue and Market Share by Type (2012-2018)
5.3 Global Functional Ingredients Price by Type (2012-2018)
5.4 Global Functional Ingredients Production Growth by Type (2012-2018)

6 Global Functional Ingredients Market Analysis by Application
6.1 Global Functional Ingredients Consumption and Market Share by Application (2012-2018)
6.2 Global Functional Ingredients Consumption Growth Rate by Application (2012-2018)
6.3 Market Drivers and Opportunities
6.3.1 Potential Applications
6.3.2 Emerging Markets/Countries

7 Global Functional Ingredients Manufacturers Profiles/Analysis
7.1 Archer Daniels Midland Company
7.1.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.1.2 Functional Ingredients Product Category, Application and Specification
7.1.2.1 Product A
7.1.2.2 Product B
7.1.3 Archer Daniels Midland Company Functional Ingredients Capacity, Production, Revenue, Price and Gross Margin (2012-2018)
7.1.4 Main Business/Business Overview
7.2 Ingredion Incorporated
7.2.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.2.2 Functional Ingredients Product Category, Application and Specification
7.2.2.1 Product A
7.2.2.2 Product B
7.2.3 Ingredion Incorporated Functional Ingredients Capacity, Production, Revenue, Price and Gross Margin (2012-2018)
7.2.4 Main Business/Business Overview
7.3 Golden Grain Group Limited
7.3.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.3.2 Functional Ingredients Product Category, Application and Specification
7.3.2.1 Product A
7.3.2.2 Product B
7.3.3 Golden Grain Group Limited Functional Ingredients Capacity, Production, Revenue, Price and Gross Margin (2012-2018)
7.3.4 Main Business/Business Overview
7.4 FMC Corporation
7.4.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.4.2 Functional Ingredients Product Category, Application and Specification
7.4.2.1 Product A
7.4.2.2 Product B
7.4.3 FMC Corporation Functional Ingredients Capacity, Production, Revenue, Price and Gross Margin (2012-2018)
7.4.4 Main Business/Business Overview
7.5 Omega Protein Corporation
7.5.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.5.2 Functional Ingredients Product Category, Application and Specification
7.5.2.1 Product A
7.5.2.2 Product B
7.5.3 Omega Protein Corporation Functional Ingredients Capacity, Production, Revenue, Price and Gross Margin (2012-2018)
7.5.4 Main Business/Business Overview
7.6 NutriBiotic
7.6.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.6.2 Functional Ingredients Product Category, Application and Specification
7.6.2.1 Product A
7.6.2.2 Product B
7.6.3 NutriBiotic Functional Ingredients Capacity, Production, Revenue, Price and Gross Margin (2012-2018)
7.6.4 Main Business/Business Overview
7.7 Cargill Incorporated
7.7.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.7.2 Functional Ingredients Product Category, Application and Specification
7.7.2.1 Product A
7.7.2.2 Product B
7.7.3 Cargill Incorporated Functional Ingredients Capacity, Production, Revenue, Price and Gross Margin (2012-2018)
7.7.4 Main Business/Business Overview
7.8 Tate & Lyle plc
7.8.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.8.2 Functional Ingredients Product Category, Application and Specification
7.8.2.1 Product A
7.8.2.2 Product B
7.8.3 Tate & Lyle plc Functional Ingredients Capacity, Production, Revenue, Price and Gross Margin (2012-2018)
7.8.4 Main Business/Business Overview
7.9 Roquette Frères
7.9.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.9.2 Functional Ingredients Product Category, Application and Specification
7.9.2.1 Product A
7.9.2.2 Product B
7.9.3 Roquette Frères Functional Ingredients Capacity, Production, Revenue, Price and Gross Margin (2012-2018)
7.9.4 Main Business/Business Overview

8 Functional Ingredients Manufacturing Cost Analysis
8.1 Functional Ingredients Key Raw Materials Analysis
8.1.1 Key Raw Materials
8.1.2 Price Trend of Key Raw Materials
8.1.3 Key Suppliers of Raw Materials
8.1.4 Market Concentration Rate of Raw Materials
8.2 Proportion of Manufacturing Cost Structure
8.2.1 Raw Materials
8.2.2 Labor Cost
8.2.3 Manufacturing Expenses
8.3 Manufacturing Process Analysis of Functional Ingredients

9 Industrial Chain, Sourcing Strategy and Downstream Buyers
9.1 Functional Ingredients Industrial Chain Analysis
9.2 Upstream Raw Materials Sourcing
9.3 Raw Materials Sources of Functional Ingredients Major Manufacturers in 2015
9.4 Downstream Buyers

10 Marketing Strategy Analysis, Distributors/Traders
10.1 Marketing Channel
10.1.1 Direct Marketing
10.1.2 Indirect Marketing
10.1.3 Marketing Channel Development Trend
10.2 Market Positioning
10.2.1 Pricing Strategy
10.2.2 Brand Strategy
10.2.3 Target Client
10.3 Distributors/Traders List

11 Market Effect Factors Analysis
11.1 Technology Progress/Risk
11.1.1 Substitutes Threat
11.1.2 Technology Progress in Related Industry
11.2 Consumer Needs/Customer Preference Change
11.3 Economic/Political Environmental Change

12 Global Functional Ingredients Market Forecast (2018-2023)
12.1 Global Functional Ingredients Capacity, Production, Revenue Forecast (2018-2023)
12.1.1 Global Functional Ingredients Capacity, Production and Growth Rate Forecast (2018-2023)
12.1.2 Global Functional Ingredients Revenue and Growth Rate Forecast (2018-2023)
12.1.3 Global Functional Ingredients Price and Trend Forecast (2018-2023)
12.2 Global Functional Ingredients Production, Consumption , Import and Export Forecast by Region (2018-2023)
12.2.1 North America Functional Ingredients Production, Revenue, Consumption, Export and Import Forecast (2018-2023)
12.2.2 Europe Functional Ingredients Production, Revenue, Consumption, Export and Import Forecast (2018-2023)
12.2.3 China Functional Ingredients Production, Revenue, Consumption, Export and Import Forecast (2018-2023)
12.2.4 Japan Functional Ingredients Production, Revenue, Consumption, Export and Import Forecast (2018-2023)
12.2.5 Southeast Asia Functional Ingredients Production, Revenue, Consumption, Export and Import Forecast (2018-2023)
12.2.6 India Functional Ingredients Production, Revenue, Consumption, Export and Import Forecast (2018-2023)
12.3 Global Functional Ingredients Production, Revenue and Price Forecast by Type (2018-2023)
12.4 Global Functional Ingredients Consumption Forecast by Application (2018-2023)

13 Research Findings and Conclusion

14 Appendix
14.1 Methodology/Research Approach
14.1.1 Research Programs/Design
14.1.2 Market Size Estimation
14.1.3 Market Breakdown and Data Triangulation
14.2 Data Source
14.2.1 Secondary Sources
14.2.2 Primary Sources
14.3 Disclaimer


Research Methodology

The market research report added recently to collection of Market Reports Company is based on detailed qualitative and quantitative analysis. The research report is a blend of both bottom up and top down research with the help of which quantitative aspects of the market are determined. Besides this various statistical models, projection techniques and sampling techniques are implemented for quantitative analysis.
The qualitative analysis includes through interactive study with all major industry participants across the industrial value chain. The analysis includes extensive interviews with raw material suppliers, experienced front line staff, directors, CEOs, distributors, major manufacturers, industry experts and end-users. Interaction are usually done with the help of primary interviews, surveys, and vendor briefings. All major factors that influence this market are studied in this research report. The market size for top level markets and sub-segments is normalized, and the impact of various macro and micro economic factors are analyzed during market forecast.

Secondary Research
Secondary sources play a vital role in collection of raw data. Various paid and open access data sources are referred for collection for secondary data. Some of the major secondary data sources referred include:

â–  Press releases, annual reports, Non-Profit organizations
â–  Industry associations, governmental agencies and customs data
â–  Directories; databases such as Bloomberg Business, Wind Info, Hoovers, Factiva (Dow Jones & Company), etc.

Primary Research
In Primary research process, various sources from both the supply and demand sides were interviewed to obtain qualitative and quantitative information for this report. Some of the major primary sources include:

â–  Product manufacturers
â–  Opinion leaders, industry experts and research institutions
â–  Distributors, Dealer and Traders
â–  Raw Materials suppliers and producers etc.

The data collected through secondary research is validated with the help of primary research respondents.

Data Models
Wherever no credible data sources are available, various data models are implemented which help to develop wide data sets.

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Report Details:



Report ID: 38894

Category: 14

Published date: 2018-04-01 19:41:30

Number of Pages: 101

Publisher Name: QY Research

Over all Rating: 80 % (Average of Ratings provided by clients)